Blood Platelets

Should you have idiopathic thrombocytopenic purpura, did you know that the food you eat can contribute to your low platelets in blood?

When it comes to what you feed your body is not all foods are the same ... not even close. Even if you think that eating is good for your health, you gave energy and helped you survive, it depends totally on what you eat. Some foods are toxic to the system if it might be better for you to make this meal a failure.

The wrong type of food actually acts as a poison to our body and produce free radicals in our system. To fight against free radicals in the immune system springs into action and the body creates inflammation, such as when you get a splinter in his finger and it explodes or when you have a flu virus) Your immune system trys to defend body against the enemy cause inflammation. When this happens all the time, the inflammation becomes chronic and the immune system begins to crumble this problem manifest in many ways. As a result of this constant battle, the body produces an autoimmune response as a chronic syndrome of ITP with platelets in the blood support, arthritis, cancer and almost every modern
disease known to mankind.

Guess what foods can create such a problem?

• Foods with chemicals in them, such as food additives, colorings, are preservativ, and pesticides. modern convenience foods fall into this category. Just read the label on a box in the supermarket. So fast-food restaurants are guilty. They have many chemical additives to prolong shelf life and the economy, not to mention all kinds of loads.

• Highly processed foods, like all modern comfort food. Not only do they have an abundance of chemicals, but were prepared to extremely high temperatures and also had many natural elements removed from the original food. Then a few synthetic vitamins are added as a symbolic gesture. what type of food is extremely natural for the body.

• During the cooking of your food. High heat destroys all natural live enzymes necessary for healthy living. It is recommended that at least 60% of your diet is raw foods.

• Foods that contain sugars, both natural and artificial, such as fructose corn syrup high. Sugar is known to compromise the immune system, and the long term will poison the body.

• Foods that your body is sensitive and not necessarily allergic but intolerant. Even if you already have a healthy, natural food, you should be aware that certain foods really known for their good health may actually be causing you damage, such as dairy products and whole grains. These foods, your body may actually have an intolerance to and therefore act as anantagonist to your system causing autoimmune reaction. (A bit like an allergic reaction). This will cause inflammation and if you continue to eat your food antagonistic inflammatory condition become chronic and cause your immune system to break down. It is known that food hypersensitivity create disease. It is a percentageof people more than you could ever imagine who have food allergies and do not even know. A prime example is intolerance to gluten (a gluten intolerance in grains). What we know is that on every 133 people in the world one person has gluten sensitivity. What about those who are sensitive, but are not diagnosed but will the feeling of life less than 100% until eventually their immune system can not take any more, and the rebels causing platelet blood, cancer, arthritis, lupus, etc. This intolerance could be festering problem for years until it is almost definitely too late.

If you have ITP and platelets in the blood, it can be. "